Page 53 - SSIB 2012 PROGRAM

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51
JULY 10-14, 2012 • ZURICH
THURSDAY POSTER SESSION 2
THURSDAY POSTER SESSION 2
P106
116
Effects of acute treatment with a tryptophan-
rich egg white protein on plasma amino acids,
emotional and cognitive functioning in older
women
EL GIBSON
1
, K VARGAS
1
, E HOGAN
1
, A HOLMES
1
,
PJ ROGERS
2
, J WITTWER
3
, J KLOEK
4
, MH
MOHAJERI
3
1
University of Roehampton, London, United Kingdom,
2
University of Bristol, Bristol, United Kingdom,
3
DSM
Nutritional Products, Basel, Switzerland,
4
DSM Food
Specialties, Delft, Netherlands
P107
117
Dietary fat, body weight, blood-brain barrier
(BBB) integrity, and hippocampal-dependent
cognitive functioning.
SL HARGRAVE, KP KINZIG, SE SWITHERS, W
ZHENG, TL DAVIDSON
College of Health and Human Sciences, Purdue
University, West Lafayette, IN, USA
P108
118
Learned preference for dried-bonito
dashi
(a traditional Japanese fish stock) and its
suppression by high fat diet
T KONDOH
1
, T MATSUNAGA
1
, IE DE ARAUJO
2
1
AJINOMOTO Integrative Research for Advanced
Dieting, Graduate School of Agriculture, Kyoto
University, Kyoto, Japan,
2
The John B. Pierce
Laboratory and Department of Psychiatry, Yale
University School of Medicine, New Haven, CT, USA
P109
119
Working memory and attention to food
F RUTTERS, S HIGGS, GW HUMPHREYS
Birmingham University, Birmingham, United Kingdom
P110
120
Ipsilateral Lateral Hypothalamic NMDA Receptor
Antagonism Suppresses Accumbens Shell-
Mediated Eating in a Behaviorally Specific Manner
KR URSTADT, B BANUELOS, S COOP, BG
STANLEY
Dept. of Psychology, UC Riverside, Riverside, CA,
USA
P200
121
How hunger affects VTA neuronal activity
associated with reward-related behavior and food
choice
R.A. ADAN, R. VAN ZESSEN, M. LUIJENDIJK, G.
RAMAKERS, G. VAN DER PLASSE
Rudolf Magnus Institute, UMCU, Utrecht,
Netherlands